EZ Sheet Bacon
ALWAYS OUR FIRST PRIORITY
We are committed to ensure all products meet the highest food safety standards under Federal regulations. Quality control and consistency are essential to our success.
Through our HACCP program, our QA team constantly monitors production with precise record keeping, maintaining the integrity of our products.
GMPs and our HACCP program are operational guidelines that together, enable us to produce food safely at the highest standard under federal guidelines.
No process in the food industry can exist without one vital aspect – temperature control. It is the foundation of the food industry, and the key, to not only protect against pathogen growth, but to ensure shelf life and quality.
— Mazzin Najor ( Facebook )
My Daughter Zoey LOVES Detroit Sausage! It’s Her Favorite and Ours! Best Breakfast Sausage!
— Stephanie Dion ( Facebook )
A business worthy of 5 stars! Quality products, honest owners and fair prices!